Ingredients
- 1 Entenmann's Soft'ees French Toast Donut (plain, cinnamon or powdered sugar)
- Fried Egg
- Crispy BaconSliced Cheese (whatever is your favorite)
- Maple Glaze (recipe below)
- Ingredients for maple glaze;
- 3 tablespoons maple syrup
- 1/2 teaspoon vanilla extract
- 1/2 to 3/4 cup of powdered sugar
Directions
- Turn on the oven broiler on high.
- Prepare the glaze: Mix together maple syrup, vanilla extract and powdered sugar. (Tip: If the glaze is too thin, add more powdered sugar; if it's too thick, add a drop of milk.)
- Prepare the fried egg and bacon.
- Slice the donut horizontally in half using a serrated knife.
- Open the donut and place on a baking pan or cookie sheet.
- Top one side of the donut with the fried egg, bacon and cheese.
- Place both halves under the broiler until cheese is melted.
- Take out the baking pan or cookie sheet from the oven.
- Dip the cut side of the untopped donut in the maple glaze and place glaze down on the other side to finish the sandwich. Enjoy!
